Description these honeychipotle shrimp tostadas are a delightful fusion of sweet and spicy flavors featuring succulent shrimp atop crispy tortillas with a zesty chipotle honey glaze
Ingredients 3 tbsp honey 1 tbsp chopped canned chipotle chiles plus 1 tbsp adobo sauce 1 12 tsp kosher salt divided 1 lb large raw shrimp peeled deveined and tails removed 1 16oz can refried beans 14 cup sour cream
Ingredients 1 tsp hot sauce 1 tbsp olive oil 12 cup thinly sliced red onion from 1 onion 1 tbsp minced fresh garlic from about 4 cloves 8 6in corn tostadas lime wedges for serving
Step 1 prepare the chipotle honey glaze blend chipotle peppers and adobo sauce with honey until smooth
Step 2 marinate the shrimp toss shrimp with the chipotle honey glaze and let it sit for 15 minutes
Step 3 cook the shrimp sauté marinated shrimp until pink and cooked through
Step 4 crisp the tortillas fry or bake corn tortillas until golden and crispy
Step 5 assemble the tostadas top each tortilla with cooked shrimp a squeeze of lime juice and garnish as desired before serving
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